Welcome to Demeter Made, my personal recipe journal, where I mesh my love of writing, photography and food. I write about a few of my favorite things — cooking, baking, and eating. On Demeter Made you'll find original recipes, tips on eating locally and in-season, reviews and my occasional ramblings on other related topics.
I'm Jessica and I live in beautiful Southern Maine with my husband, David. I'm a passionate home cook, trained in the kitchens of both of my grandmothers. I don't subscribe to any particular cooking "doctrine," although I do try to adapt recipes to be as healthy as possible with lots of whole grains and fresh, natural ingredients. I believe that preparing and eating good food is one of the universal pleasures in life. Every culture and class uses food to express love, friendship, and fellowship — and to me — that is something worth celebrating.
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